This study aims to provide information on the influence of brand image, the
quality of education services on consumer satisfaction. This research uses survey method
with path analysis technique, with a sample of 244 respondents. The results of the study
prove that (1) there is a positive and significant influence between brand image on
customer satisfaction, by 66.7% (2) there is a positive and significant influence between
the quality of education services on customer satisfaction by 71.4% (3) there positive and
significant influence between brand image and education service quality on customer
satisfaction by 78.1%. In order to encourage the level of customer satisfaction, the Faculty
needs to pay attention to the expectations and complaints of its customers, and continue to
improve the quality of education services.
Tag: ciracas.id
BALANCE OF TRADE ANALYSIS BASED ON WORLD INPUT-OUTPUT DATABASE: AUSTRALIAN ECONOMY 2000, 2005, 2010 AND 2014
Based on the World Input-Output Database, this paper calculates trade balance in Australian economy for the year 2000,
2005, 2010 and 2014. The results showed that, firstly, Australian export had increased significantly during 2000, 2005, 2010
and 2014. Secondly, Australian import had also increased significantly during the period. Important sectors and countries’
trade partners of Australian export and import were indicated. Thirdly, trade balances in Australian economy were surpluses
in all years of study. Sectors and countries in which trade balances were deficits and surpluses have also been clearly
indicated. There were 7 countries and 7 sectors in which Australian had experienced trade surpluses in all years; there were
7 countries and 17 sectors in which Australian had experienced trade deficits in all years of study.
TECHNOLOGY, DEVELOPMENT AND HAPPINESS IN A SPATIAL-ISLAND ECONOMY
When the title of this book, Technology, Development, and Happiness
in a Spatial Island Economy, is exposed, the writer would like to analyze the
correlation among the three key words in dealing with the development of
islands countries, or it can be said in archipelago countries. It is understandable
that in archipelago contries, there are some barriers in developing economy in
every island. One of the visible barriers is demographic factors. Among islands
must have straits, sea depths, natural disasters, people habbits and characters,
weathers, and many more. Indonesia, for example, has about 17,000 islands
from the west to the east, and from the north to the south. It is one of the
islands countries in the world that has demographic factor which influence its
economic growth. These demographic factors may make different development
among them, one island may have better economy condition than the others.
These different conditions may absolutely reflect to the condition of the islands
country, in particular in its economy development of the country. Why economy?
This has been agreed that a good economy condition of a country may reflect a
good condition of a country. To look into the topic, this book describes about
the importance of technology, development, and happiness of the economy
condition in a spatial island economy. The writer organized the discussion into
three parts, Spatial Island Economy, Technology and Economic Development,
and Islamicity, Development and Happiness.
Spatial Island Economy in Part I, discusses about Input-Output (IO)
model for spatial economy analysis, a new hybrid procedure for spatial island
economy, the essence of industrial sectors in Java Island in Indonesian economy,
spatial dimension of economic multipliers in Sumatera, Java, Kalimantan, Nusa
Tenggara islands, and eastern part of indonesia. Input-Output (IO) model for
special economy analysis is said to be a model that does not only describe kinds,
the agents, and the venues of economic activities, but it can also give analysis
about direct impact, indirect impact, and induced impact. The IO is also can
be used for analizing the sectoral interdependency and spatial interdependency
that are common in spatial economy or islands countries.
The writer tried to expose the GIRIOT ( Generation of Inter-Regional
Input Output Tables) as a hybrid procedure of Island Economy. GIRIOT is
dirived from GRIT III, a method developed by University of Queensland
(West et.al 1989) and a technique developed by Boomsma & Oostenhaven
1992 called DEBRIOT (Double Entry Bi-Regional Input-Output Tables).
Although the DEBRIOT is good only for economic deals with a two regions
model, the writer tried to find out the possibility for the use in Indonesia with
thousands islands. The other important breakdowns in this Part I are on the
concentration of Industries in Java island and a look on the spatial dimension
of economic multilpliers in many island areas in Indonesia.
In Part II, the book talked on the relation of technology and economic
development in spatial island economy that includes technology efficiency and
return to scale. It also ranges from spatial, sectoral, and national perspectives,
economic growth, poverty reduction, the role of technology, the existance of
Philip Curve. Despite of the use of technology in economic development, the
issues on the human development and the global human competitiveness are also
important. The writer quoted a view from Streeten (1994) that development
concerns expanding the choices people have, to lead lives that they value, and
improving the human condition so that people have the chance to lead full
lives. All of the factors the writer mentioned are very important to pursue
economic welfare for people particularly people’s economy in spatial island
country like Indonesia.
Part III is giving us about the Islamicity that may create development and
happiness for people in a spatial island economy. It is interesting that religion
like Islam may also have a power to influence the economic development
and happiness. The Islamic live is regarded to have a strong influence to the
economic growth, human development and human happiness, and economic
global competitiveness in spatial island country like Indonesia. The writer
mentioned interesting issue that he tried to analyze the direct and indirect
impact of Islam in global economic competitiveness. He quoted the world index
of human being from 123 countries that the result showed the Islamicity has
direct and positive impact to the economic global comepetitiveness.
Overall, this book describes and conveys some issues on the technology,
development and happiness in a spatial island economy. There are many
spatial island countries in the world including Indonesia, Japan, the Phillipines,
Srilangka, Singapore, and many more. In particular, this book focuses on
the economic condition in Indonesia. There must be differences in economy
development in spatial island countries and the ones in land countries like
China, India, USA, Australia, and some more.
This book is very important and it is worth to learn by academicians in
Indonesia and in other countries as well.
The consistency between professed teaching practices and assessment practices: A case in mathematics class
The purpose of this research was to (1) develop scales for measuring teaching practices and assessment practices in mathematics class; (2) identify the profile of teaching practices and assessment practices in mathematics class; and (3) examine the consistency between relevant factors in teaching practices and assessment practices in mathematics class. The methods of cross-sectional surveys and a scale development study were used to achieve that purpose. The participants in this research included two sample groups of primary school teachers in Jakarta. The first sample consisted of 252 teachers and the second sample consisted of 325 teachers. This research found that there were two factors in each dimension of teachers’ practices in mathematics class. Teaching practices included the relational and instrumental practices, while the assessment practices included the assessment for learning and assessment of learning. This research also found that most of the teachers leaned toward traditional practices for both teaching practices and assessment practices, and that there was a consistency between relevant factors in those teaching and assessment practices. A more detailed discussion can be found in the findings and discussion section.
FORMULASI MUKOADHESIF NIFEDIPIN MENGGUNAKAN KOMBINASI POLIMER CARBOPOL 943 DAN GELATIN TYPE B
Mucoadhesive strength test ofpolimer exipient is important for development of oral sustained re/ease with mucoadhesive system to increase bioavailability. Mucoadhesive strength ofniphedipine granule which is prepared by using combination of polymers gelatin and carbopol 934 on rat stomach and intestine had been determined by bioadhesion and wash off test. In this research the various effect of gelatin concentrationson the mucoadhesive strength was determined. Mucoadhesive strength test was conducted with gelatin 2%, 3%, 4%, 5% and as a controll carbopol 934 was used. The study started with the evaluation of characteristics of niphedipine particles with ball mill s/ze. Evaluation of characteristics of the test were wit/? DCS, IR, X-Ray, SEM and then was followed by the preparation ofgranule mucoadhesive niphedipine. t/3e evaluation were granules, bioadhesive test, wash off test and dissolution test. Result showed that F 4 with 5% gelatin could be adhesive to rat stomach and intestine in 5 minutes. The strongest adhesion to stomach and intestine were the granule combination of gelatin 5°Z and carbopol 934 5% with the amount of granule adhesive to stomach and intestine were 94,67% and 98%.Results indicated that the dissolution profit of all the formula did not follow either zero order, first order. The result showed that released of niphedipine from all formulation has followed Higuchi kinetics.
PENGARUH KOMBINASI SUKROSADAN FRUKTOSA CAIR SEBAGAI PEMANIS TERHADAP SIFAT FISIK KEMBANG GULA JELI SAR BUAH PARE (Sfomordica cfzaranfia L.)
Buah pare [Momordica charantia L) secara tradisional digunakan sebagai peluruh dahak, menambah nafsu makan, penurun panas dan penyegar badan. Adapun kandungan dari buah pare diantaranya karantin, hydroxytryptamine, glikosida cucurbitacin, vitaminA, B dan C. Penelitian ini menggunakan kombinasi sukrosa dan fruktosa cair sebagai pemanis dengan penambahan NaCl pada buah pare dalam pembuatan kembang gula jeli. Perbandingan antara sukrosa dan fruktosa cair adalah 1:2. Penggunaan kombinasi sukrosa dan fruktosa dalam kembang gula jeli divariasikan dari konsentrasi 25, 30, 35 dan 40°A. Parameter yang diamati untuk mengetahui sifat fisik kembang gula jeli meliputi kekerasan, kelengketan dan kekenyalan serta uji kesukaan untuk melihat tingkat kesukaan panelis terhadap produk yang dihasilkan. Hasil penelitian menunjukkan semakin tinggi konsentrasi sukrosa dan fruktosa cair yang digunakan dalam pembuatan kembang gula jeli akan mengakibatkan penurunan kekerasan dan kekenyalan. Hal ini menunjukkan adanya peningkatan pemanis akan mempengaruhi sifat fisik kembang gula jeli yang dilihat dari kekerasan dan kekenyalan. Data uji chi-square dengan menggunakan panelis berjumlah 20 orang dapat disimpulkan bahwa tingkat kemanisan yang disukai panelis adalah formula 4 dan untuk tingkat penampilan panelîs lebih menyukai formula 1.
BALANCE OF TRADE ANALYSIS BASED ON WORLD INPUT-OUTPUT DATABASE: AUSTRALIAN ECONOMY 2000, 2005, 2010 AND 2014
Based on the World Input-Output Database, this paper calculates trade balance in Australian economy for the year 2000,
2005, 2010 and 2014. The results showed that, firstly, Australian export had increased significantly during 2000, 2005, 2010
and 2014. Secondly, Australian import had also increased significantly during the period. Important sectors and countries’
trade partners of Australian export and import were indicated. Thirdly, trade balances in Australian economy were surpluses
in all years of study. Sectors and countries in which trade balances were deficits and surpluses have also been clearly
indicated. There were 7 countries and 7 sectors in which Australian had experienced trade surpluses in all years; there were
7 countries and 17 sectors in which Australian had experienced trade deficits in all years of study.
FORMULASI SEDIAAN GEL KOLAGEN IKAN TUNA (Thunnus albacares) DENGAN HIDROKSIPROPIL METILSELULOSA (HPMC) SEBAGAI GELLING AGENT
Cera alba merupakan lilin yang didapatkan dari sarang lebah Apis malifera. Cera alba
memiliki kegunaan sebagai pengikat minyak dan peningkat titik leleh. Buah bit (Beta vulgaris
L.) merupakan bahan alam yang mengandung betanin sebagai zat warna. Pada penelitian
ini sari buah kental bit digunakan sebagai pewarna dalam bentuk sediaan lipgloss dengan
menggunakan cera alba sebagai wax yang bertujuan untuk mengetahui pengaruh peningkatan
konsentrasi cera alba terhadap nilai viskositas lipgloss sari buah bit. Lipgloss sari buah bit
dibuat dalam 4 formula dengan konsentrasi cera alba yang berbeda-beda yaitu : 3, 4, 5,
dan 6%. Tiap formula di evaluasi meliputi organoleptis , homogenitas, viskositas, freeze
thaw, dan sentrifugasi. Hasil penelitian menunjukan terjadinya peningkatan nilai viskositas
lipgloss sari buah bit seiring dengan meningkatnya konsentrasi cera alba. Hasil statistik
ANOVA menunjukan p<0,05 yang menyatakan terdapat perbedaan nilai viskositas yang
bermakna antara formula 1-4. Maka dapat disimpulkan semakin meningkat konsentrasi
cera alba semakin meningkat nilai viskositas.
Optimization of The Concentration of Citric Acid and Tartaric Acid (1:2) as The Acid Source Reviewed of The Physical Properties of Noni Juice Effervescent Granules
Noni (Morinda citrifolia L.) has many benefits to heal or keep the body fit. One of them is as food supplement. In this research, noni was prepared as the effervescent granules using combination of citric acid and tartaric acid(1:2) as the source of acid. Noni fruit was processed to becomejuice then dried by the spray drying process. ARerthat, “it was made into effervescent granules by wef granulation method with the source of the acid concentration of 10, 15, 20, and 25%. The result of angle of repose test were: FI 29°,52″, Fll 29°,35“; FIII 28°,50“and 28°,20″ FIV. the dissolving result of 10 g effervescent granules were: FI 134 sec; FII 117 seconds; Flll 88 seconds; FIV 63 seconds. Based on the results of statistical analysis one way ANOVA on angle of repose, sig value (0.001)
FORMULASI MUKOADHESIF NIFEDIPIN MENGGUNAKAN KOMBINASI POLIMER CARBOPOL 943 DAN GELATIN TYPE B
Mucoadhesive strength test ofpolimer exipient is important for development of oral sustained re/ease with mucoadhesive system to increase bioavailability. Mucoadhesive strength ofniphedipine granule which is prepared by using combination of polymers gelatin and carbopol 934 on rat stomach and intestine had been determined by bioadhesion and wash off test. In this research the various effect of gelatin concentrationson the mucoadhesive strength was determined. Mucoadhesive strength test was conducted with gelatin 2%, 3%, 4%, 5% and as a controll carbopol 934 was used. The study started with the evaluation of characteristics of niphedipine particles with ball mill s/ze. Evaluation of characteristics of the test were wit/? DCS, IR, X-Ray, SEM and then was followed by the preparation ofgranule mucoadhesive niphedipine. t/3e evaluation were granules, bioadhesive test, wash off test and dissolution test. Result showed that F 4 with 5% gelatin could be adhesive to rat stomach and intestine in 5 minutes. The strongest adhesion to stomach and intestine were the granule combination of gelatin 5°Z and carbopol 934 5% with the amount of granule adhesive to stomach and intestine were 94,67% and 98%.Results indicated that the dissolution profit of all the formula did not follow either zero order, first order. The result showed that released of niphedipine from all formulation has followed Higuchi kinetics.